Tuscarora
A 805-acre lake near Grand Marais in Cook County — best known for pike and panfish. Last surveyed 1999.
Fish Species (4)
Northern Pike
Typical numbers · large fish
Gill-net survey · surveyed Aug 1999
Last surveyed 1999 — treat with caution
Catch rate: 0.62 per gill net · typical 0.3–1 for a lake like this
Survey History
| Date | Catch Rate | Avg Length | Avg Weight |
|---|---|---|---|
| Aug 30, 1999 | 0.62 | 26.8" | 4.91 lbs |
| Aug 26, 1974 | 2.92 | - | 2.97 lbs |
Yellow Perch
Typical numbers · small fish
Gill-net survey · surveyed Aug 1999
Last surveyed 1999 — treat with caution
Catch rate: 1.6 per gill net · typical 0.3–2.8 for a lake like this
Survey History
| Date | Catch Rate | Avg Length | Avg Weight |
|---|---|---|---|
| Aug 30, 1999 | 1.62 | 6.8" | 0.14 lbs |
| Aug 30, 1989 | 0.25 | - | 0.15 lbs |
| Aug 26, 1974 | 2.75 | - | 0.11 lbs |
Lake Trout
Typical numbers · small fish
Gill-net survey · surveyed Aug 1999
Last surveyed 1999 — treat with caution
Catch rate: 1.9 per gill net · typical 0.8–4.3 for a lake like this
Survey History
| Date | Catch Rate | Avg Length | Avg Weight |
|---|---|---|---|
| Aug 30, 1999 | 1.88 | 15.1" | 1.36 lbs |
| Aug 30, 1989 | 6.00 | - | 1.43 lbs |
| Aug 26, 1974 | 1.67 | - | 1.50 lbs |
Other species in this lake (1)
Rough fish, bullheads, and baitfish recorded in DNR surveys — present in the lake, but not typical angling targets.
White Sucker
Typical numbers · small fish
Gill-net survey · surveyed Aug 1999
Last surveyed 1999 — treat with caution
Catch rate: 2.8 per gill net · typical 1.7–5 for a lake like this
Survey History
| Date | Catch Rate | Avg Length | Avg Weight |
|---|---|---|---|
| Aug 30, 1999 | 2.75 | 14.4" | 1.39 lbs |
| Aug 30, 1989 | 8.12 | - | 1.50 lbs |
| Aug 26, 1974 | 10.92 | - | 1.30 lbs |
Biologist Notes
August 5, 2024Temperature and dissolved oxygen measurements were collected in the deepest basin in Tuscarora Lake on August 5, 2024, to evaluate the quantity and qu…
Temperature and dissolved oxygen measurements were collected in the deepest basin in Tuscarora Lake on August 5, 2024, to evaluate the quantity and quality of cold, oxygenated water (i.e., oxythermal habitat) available to Lake Trout, the most sensitive coldwater species present in this lake. During the summer, Lake Trout require a layer of oxythermal habitat that contains water temperatures below 8.8 degrees C (47.8 degrees F) and dissolved oxygen concentrations above 3.0 mg/L. Based on the profile from the deepest basin, the water temperature dropped below 8.8 degrees C (47.8 degrees F) at 47.6 feet, and the dissolved oxygen concentration decreased to 3.0 mg/L at 129.3 feet at the time of sampling. The thickness of this layer in the water column was 81.8 feet, indicating that oxythermal habitat was present for Lake Trout. Further, the temperature at which dissolved oxygen decreased to 3.0 mg/L (i.e., TDO3, a single variable to characterize oxythermal habitat) was 6.6 degrees C (43.9 degrees F). TDO3 values cooler than 8.8 degrees C (47.8 degrees F) indicate that oxythermal conditions were suitable for Lake Trout at the time of the survey. This is the first survey completed on Tuscarora Lake during the late summer thermal stress period, however, data collected outside the thermal maximum period in 1974 and 1989 indicated suitable oxythermal habitat during those sampling periods. The least favorable conditions were recorded in 1989 when the suitable habitat layer thickness was 37.4 feet. When inadequate oxythermal habitat is available, Lake Trout are squeezed into unfavorable, warmer water conditions and experience higher levels of stress.
August 5, 2024Temperature and dissolved oxygen measurements were collected in the deepest basin in Tuscarora Lake on August 5, 2024, to evaluate the quantity and qu…
Temperature and dissolved oxygen measurements were collected in the deepest basin in Tuscarora Lake on August 5, 2024, to evaluate the quantity and quality of cold, oxygenated water (i.e., oxythermal habitat) available to Lake Trout, the most sensitive coldwater species present in this lake. During the summer, Lake Trout require a layer of oxythermal habitat that contains water temperatures below 8.8 degrees C (47.8 degrees F) and dissolved oxygen concentrations above 3.0 mg/L. Based on the profile from the deepest basin, the water temperature dropped below 8.8 degrees C (47.8 degrees F) at 47.6 feet, and the dissolved oxygen concentration decreased to 3.0 mg/L at 129.3 feet at the time of sampling. The thickness of this layer in the water column was 81.8 feet, indicating that oxythermal habitat was present for Lake Trout. Further, the temperature at which dissolved oxygen decreased to 3.0 mg/L (i.e., TDO3, a single variable to characterize oxythermal habitat) was 6.6 degrees C (43.9 degrees F). TDO3 values cooler than 8.8 degrees C (47.8 degrees F) indicate that oxythermal conditions were suitable for Lake Trout at the time of the survey. This is the first survey completed on Tuscarora Lake during the late summer thermal stress period, however, data collected outside the thermal maximum period in 1974 and 1989 indicated suitable oxythermal habitat during those sampling periods. The least favorable conditions were recorded in 1989 when the suitable habitat layer thickness was 37.4 feet. When inadequate oxythermal habitat is available, Lake Trout are squeezed into unfavorable, warmer water conditions and experience higher levels of stress.
August 5, 2024Temperature and dissolved oxygen measurements were collected in the deepest basin in Tuscarora Lake on August 5, 2024, to evaluate the quantity and qu…
Temperature and dissolved oxygen measurements were collected in the deepest basin in Tuscarora Lake on August 5, 2024, to evaluate the quantity and quality of cold, oxygenated water (i.e., oxythermal habitat) available to Lake Trout, the most sensitive coldwater species present in this lake. During the summer, Lake Trout require a layer of oxythermal habitat that contains water temperatures below 8.8 degrees C (47.8 degrees F) and dissolved oxygen concentrations above 3.0 mg/L. Based on the profile from the deepest basin, the water temperature dropped below 8.8 degrees C (47.8 degrees F) at 47.6 feet, and the dissolved oxygen concentration decreased to 3.0 mg/L at 129.3 feet at the time of sampling. The thickness of this layer in the water column was 81.8 feet, indicating that oxythermal habitat was present for Lake Trout. Further, the temperature at which dissolved oxygen decreased to 3.0 mg/L (i.e., TDO3, a single variable to characterize oxythermal habitat) was 6.6 degrees C (43.9 degrees F). TDO3 values cooler than 8.8 degrees C (47.8 degrees F) indicate that oxythermal conditions were suitable for Lake Trout at the time of the survey. This is the first survey completed on Tuscarora Lake during the late summer thermal stress period, however, data collected outside the thermal maximum period in 1974 and 1989 indicated suitable oxythermal habitat during those sampling periods. The least favorable conditions were recorded in 1989 when the suitable habitat layer thickness was 37.4 feet. When inadequate oxythermal habitat is available, Lake Trout are squeezed into unfavorable, warmer water conditions and experience higher levels of stress.
Frequently Asked Questions
What fish can you catch in Tuscarora?
Based on Minnesota DNR survey data, anglers target Northern Pike, Yellow Perch, and Lake Trout in Tuscarora. See the full species list above for catch rates, size structure, and quality scores.
Is there public access at Tuscarora?
We don't have a confirmed public access point on record for Tuscarora. Check the DNR LakeFinder page for current access details before you go.
How deep is Tuscarora?
Tuscarora has a maximum depth of 130 feet, per Minnesota DNR data.
When were the main sport fish in Tuscarora last surveyed?
The most recent Minnesota DNR survey data for the main sport fish in Tuscarora is from 1999. Surveys this old should be treated with some caution — fish populations change over time.
Does Tuscarora have any invasive species?
No invasive species are on record for Tuscarora in Minnesota DNR data. Always clean, drain, and dry your equipment to help keep it that way.
More lakes in Cook County
View allLake Details
- Surface Area
- 805.07 acres
- Max Depth
- 130 ft
- Shoreline
- 13.61 mi
- Public Access
- Not confirmed